I decided that this particular ferment deserves its own blog post. I’ll tell you about how I do one
I’m experimenting with tepache so I figured I’d make a quick little blog post about it. What is it? A ferment.
This week during my travels, I began reading (via audio book, so actually listening to) The
Since I didn’t end up with enough juice from our fruit harvest to make a full batch, I decided to go ahead and do
I recall a lot of people asking recently what they can do with over ripe cucumbers (you know, the ones that get to be
I guess I’m on a frying kick this week, but I mean they’re fresh from the garden veggies, so it can’t
Y’all…if you haven’t, you need to try these suckers. THEY ARE SO AMAZINGLY GOOD!
I went out to my compost
My ACV (apple cider vinegar) that I started at the end of April is finally finished and ready for use. To be honest, it
A few weeks ago, in April when I had my crazy homesteading weekend, I started my own batch of honey mead. I found the
I frequently keep an Amazon wishlist so that when people feel the need to get me something (ie. grandparents on Christmas),